Julia

Regular: $14 / $10 Matinee
Members: $10 / $5 Matinee

Genre

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Release Year

2021

Director

Julie Cohen, Betsy West

Producer

Sara Bernstein, Julie Cohen, Holly Siegel, Betsy West, Justin Wilkes

Country

USA

Runtime

95 min

Screening Daily November 19 – December 2

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JULIA brings to life the legendary cookbook author and television superstar who changed the way Americans think about food, television, and even about women. Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child’s 12 year struggle to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, and her rapid ascent to become the country’s most unlikely television star. It’s the empowering story of a woman who found her purpose – and her fame – at 50, and took America along on the whole delicious journey.

All screenings at The Clairidge require proof of vaccination and masks when not eating or drinking. Please visit this page for our full set of COVID-19 safety protocols.

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