Regular: $14 / $10 Matinee
Members: $10 / $5 Matinee
JULIA brings to life the legendary cookbook author and television superstar who changed the way Americans think about food, television, and even about women. Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child’s 12 year struggle to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, and her rapid ascent to become the country’s most unlikely television star. It’s the empowering story of a woman who found her purpose – and her fame – at 50, and took America along on the whole delicious journey.
All screenings at The Clairidge require proof of vaccination and masks when not eating or drinking. Please visit this page for our full set of COVID-19 safety protocols.
A seemingly minor neighborhood dispute in Florida escalates into deadly violence.
With her life crashing down around her, Linda tries to navigate her daughter’s mysterious illness, her absent husband, a missing person, and an increasingly hostile relationship with her therapist.
In 1970, Mooney and two cohorts wander into a museum in broad daylight and steal four paintings. When holding onto the art proves more difficult than stealing them, Mooney is relegated to a life on the run.
A brilliant but egotistical scientist brings a monstrous creature to life in a daring experiment that ultimately leads to the undoing of both the creator and his tragic creation.
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