Regular: $14 / $10 Matinee
Members: $10 / $5 Matinee
JULIA brings to life the legendary cookbook author and television superstar who changed the way Americans think about food, television, and even about women. Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child’s 12 year struggle to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, and her rapid ascent to become the country’s most unlikely television star. It’s the empowering story of a woman who found her purpose – and her fame – at 50, and took America along on the whole delicious journey.
All screenings at The Clairidge require proof of vaccination and masks when not eating or drinking. Please visit this page for our full set of COVID-19 safety protocols.
In 1992 best friends Malik and Eric traverse the city of Chicago, looking to escape the mundaneness of school and the hardships of growing up in public housing. They soon find their unbreakable bond challenged when a tragedy shakes their community.
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